This Easter, Hilton Singapore Orchard invites you and your loved ones into a world of delightful feasts, sweet indulgences, and joyous moments. Whether you are craving a grand brunch, an elegant afternoon tea, or a springtime Italian celebration, every experience at Hilton promises to capture the magic of the season.
Hop Into an Eggs-quisite Brunch at Estate
Transform your Easter Sunday into an unforgettable culinary adventure at Estate’s Grand Easter Sunday Champagne Brunch. On 20 April 2025, from 12 pm to 3 pm, the award-winning buffet restaurant brings a spectacular spread of global and regional cuisines crafted with the finest ingredients, priced at $168++ per adult. You can delight in succulent roasts such as Australian Black Angus Beef Wellington and New Zealand Lumina Lamb Leg, alongside gourmet egg creations like Smashed Avocado and Crab Meat Eggs Benedict, Scotch Egg with Russian Caviar, Oyster Omelette with fresh Japanese Oysters, and Hokkaido Bafun Uni Chawanmushi.
The seafood spread is equally impressive, featuring freshly shucked Oysters, Boston Lobsters, Alaskan King Crabs, Half Shell Scallops, and freshly sliced Sashimi. Cheese lovers will revel in the Raclette station and artisanal selections from France’s renowned Les Frères Marchand. The Dessert Room brims with cakes, pastries, chocolates, and gelatos, making it a true sweet haven. Little ones can enjoy a roving magician and whimsical balloon sculptures, while adults raise a toast with free-flow champagne options starting from a $50++ top-up.
A Blooming Easter Afternoon Tea at Ginger.Lily
From 18 to 20 April 2025, step into the elegant charm of Ginger.Lily for a special Easter-themed Afternoon Tea. Priced at $68++ per person with a minimum of two guests, this exquisite experience features a fusion of French and Japanese flavours, complete with a cocktail or mocktail of your choice. Highlights include Truffle Sabayon Scotch Egg topped tableside with freshly shaved Parmesan, and Blackcurrant Wine Poached Pears with sour cream ice cream.
Savoury and sweet creations abound with bites like Truffle Croque-Monsieur Twist, English Scallops Brioche Bun, ASC-certified Salmon Rissole with sour cream and salmon roe, Mini Hot Cross Buns, Toasted Vanilla Pecan Tartlet, and Botanique en Fleur Macadamia Cookies. It is an elegant and flavourful celebration of Easter in one of the city’s favourite tea spots.
Osteria Mozza: A Californian-Italian Easter Celebration
From 17 to 20 April 2025, Osteria Mozza invites you to welcome spring with its à la carte Easter specials. The Michelin-recommended Californian-Italian restaurant will serve vibrant dishes that celebrate the season’s finest ingredients. Start with Antipasti like Fregola with green peas, ricotta, and pancetta, or Roasted Asparagus Frisée with bacon and goat’s cheese. Move on to handcrafted Primi dishes such as Farfalle with fresh tomato, burrata, and basil, or Spaghetti with spring vegetables and parmesan cream. For a hearty main, savour the Spiced Spring Lamb with fresh herbs and yoghurt. Prices for à la carte specials start from $24++.
Hilton Honors: Dine Like a Member Benefits
As part of the Hilton Honors Dine Like a Member programme, members can enjoy dining discounts of up to 25% off food and beverages at Estate, Ginger.Lily, and Osteria Mozza, subject to blackout dates. Now is the perfect time to celebrate Easter while making the most of these exclusive privileges.
Event Details and Reservations
Estate Grand Easter Sunday Champagne Brunch
20 April 2025 | 12 pm to 3 pm
$168++ per adult (inclusive of soft drinks)
Top up $50++ for free-flow champagne and wines
Top up $70++ for premium champagne and wines
Ginger.Lily Easter Afternoon Tea
18 to 20 April 2025 | 1 pm to 3 pm and 3:30 pm to 5:30 pm
$68++ per person (minimum of two diners, inclusive of one cocktail or mocktail)
Osteria Mozza Easter À La Carte Specials
17 to 20 April 2025 | 12 pm to 2:30 pm, 5 pm to 10 pm
Prices starting at $24++
All prices are quoted in Singapore Dollars and subject to prevailing government taxes and service charges. Estate, Ginger.Lily, and Osteria Mozza are located on Level Five of Hilton Singapore Orchard, 333 Orchard Road, Singapore 238867. For reservations, please visit hiltonsingaporeorchard.com/dining.
